Ingredients: Organic Whole Raw Black Beans
-Processed in a peanut-free, dairy-free, and soy-free facility
Black Beans are a great source of dietary fiber, which has been shown to naturally help lower cholesterol. The high fiber content in black beans also helps blood sugar levels from rising too rapidly after a meal, making them a wise choice for people with diabetes, insulin resistance or hypoglycemia. When black beans are prepared with whole grains such as barley or wild rice, they provide a nearly fat-free, high quality source of protein and antioxidants.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Black Beans can be refrigerated or frozen to extend freshness.