Ingredients: Organic Sproutable Chick Peas
-Processed in a peanut-free, dairy-free, and soy-free facility
Chick peas (garbanzo beans) are chock full of fiber, protein, and minerals such as iron, copper, zinc, magnesium. Chick peas can be eaten hot or cold and make a great side dish! Perhaps one of the most popular uses of chick peas is to make hummus. Chick peas are also great in soups, on salads and can even be dried as a flavorful and healthy snack!
FUN FACT! The garbanzo bean is the earliest cultivated legume. The garbanzo bean is 7,500 years old
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Dark Red Kidney Beans can be refrigerated or frozen to extend freshness.