Ingredients: Organic (OG) Sweet Corn Kernels, OG Chia Seeds, OG Onions, Sea Salt, OG Cumin, OG Red Pepper, OG Flax Seeds, and OG Sprouted Sunflower Seeds
-Processed in a peanut-free, dairy-free, and soy-free facility
Made with fresh sweet corn, sprouted sunflower seeds, and chia seeds, these raw vegan crackers are packed with nutrients! Dip in our sprouted nut and seed butters for a delicous and energizing snack!
The Raw Bakery™ produces raw, sprouted, superfoods. All of our nuts and seeds have gone through the Better-than-Roasted™ process. Our Better Than Roasted (BTR) process maximizes the bioavailability of essential vitamins, minerals, and nutrients in our nuts and seeds. It also removes bitterness and concentrates flavor, yielding a sweeter, more easily digestible, and more flavorful nut or seed. Read more about our BTR process HERE.
FUN FACT! With the exception of Antarctica, corn is produced on every continent in the world.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Corn Crackers can be refrigerated or frozen to extend freshness.