Ingredients: Organic Raw Sprouted Pecans, Organic Raw SproutedCashews, Nothing ElseAdded
-Processed in a peanut-free, dairy-free, and soy-free facility
Pecans are a rich source of manganese and thiamin. . Cashews are an excellent source of copper and a good source of phosphorus, manganese, magnesium and zinc. Combining these nuts creates a rich and creamy nut butter filled with nutrients!
Our BTR Pecan-Cashew Butter is made from premium, organic, raw sproutedpecans and cashewsand is perfect for dipping fruit, drizzling on ice cream, or adding to a smoothie or your favorite recipe!
Our Better Than Roasted (BTR) process maximizes the bioavailability of essential vitamins, minerals, and nutrients in our nuts and seeds. It also removes bitterness and concentrates flavor, yielding a sweeter, more easily digestible, and more flavorful nut or seed. Read more about our BTR process HERE.
We stone grind our nut and seed butters to further preserve sensitive vitamins and nutrients. Read about the many proven benefits of stone grinding HERE.
FUN FACT! The cashew tree is native to coastal areas of Brazil. In the 16th century, Portuguese explorers took cashew trees from this South American country and introduced them into other tropical regions such as India and some African countries, where they are now also cultivated.
“Pecan” is a Native American word that was used to describe nuts requiring a stone to crack. Pecan trees only produce nuts every two years.
Shelf life: One year if properly stored
Storage: Store in a cool, dry, dark area. If stored at room temperature, oil may separate--stir before you enjoy! Sprouted nut and seed butters can be refrigerated or frozen to extend freshness.