Ingredients: Organic Raw Sprouted Stone Ground Short Grain Brown Rice Flour
-Processed in a peanut-free, dairy-free, and soy-free facility
Brown rice is a good source of manganese, selenium and magnesium. Sprouted unrefined whole grains can have 4x the amount of niacin, 2x the amount of B6 and folate, more protein and fewer starches than unsprouted grains. The American Heart Assn. recommends high fiber whole grains to decrease harmful cholesterol levels.
Our Better Than Roasted (BTR) process maximizes the bioavailability of essential vitamins, minerals, and nutrients in our nuts and seeds. It also removes bitterness and concentrates flavor, yielding a sweeter, more easily digestible, and more flavorful nut or seed. Read more about our BTR process HERE.
FUN FACT! Brown rice is more nutritious because it contains bran, which is a source of fibre, oils, B vitamins, and important minerals.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Better Than Roasted nuts and seeds can be refrigerated or frozen to extend freshness.