Ingredients: Organic (OG) Kale, OG Sprouted Sunflower Seeds, OG Sundried Tomatoes, OG Sweet Red Peppers, OG Lemon Powder, OG Garlic, OG Basil, OG Oregano, Sea salt and Citric acid.
-Certified Organic, Non-GMO
-Processed in a peanut-free, dairy-free, and soy-free facility
Our raw kale chips are dried, never fried, bursting with taste and freshness. Our kale is dipped in delicious spices, and low-temperature dehydrated, so the nutritional value stays with the kale, maintaining its superfood, enzyme-active state. You will love the taste and the crunch, while you get plenty of vitamins A, C, K and minerals, such as iron, manganese and calcium.
FUN FACT! Kale has been in cultivation for over 6,000 years. America plants more acres in Kale than Brussels Sprouts.
Shelf life: Six months if properly stored
Storage: Cool, dry, dark area. Kale Chips can be refrigerated or frozen to extend freshness.