Our sweet, decadent Date Sweetened Nutless Macaroons are made with raw, organic superfoods packed with protein, fiber, vitamins, minerals, and antioxidants. One bite and you’ll never go back to regular old cookies!
Ingredients: Organic (OG) Coconut, OG Dates, OG Agave, OG Vanilla
-Certified Kosher, Pareve
-Processed in a peanut-free, dairy-free, and soy-free facility
We’ve finally done it! We’ve created a delicious, decadent cookie using raw, organic superfoods! Our rich, chewy Date Sweetened Nutless Macaroons are made of just crisp coconut, luscious dates, sweet agave, and a touch of vanilla. Delicious and nutritious, they’re equally at home in fancy gift baskets and kids’ (or grown-ups’!) lunch boxes-- and of course, they’re perfect for anyone who can’t eat nuts.
The rest of the world’s macaroons, nuts or no nuts, are jealous. A two-ounce serving of our date macaroons has 10% of your daily value of fiber. Coconut adds manganese, healthy fats, and the antioxidant lauric acid, which acts as an antiviral and antifungal and lowers cholesterol. Dates provide potassium, magnesium, vitamin B6, and a low-glycemic energy boost that will keep you going without a sugar crash!
FUN FACT! It’s traditional for Muslims to break the Ramadan fast each evening with dates, which are ideal for refueling because they’re packed with easily digestible energy and nutrients.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Date Sweetened Nutless Macaroons can be refrigerated or frozen to extend freshness.