Red Clover Seed, Organic

Quick Overview

Our red clover seeds can be sprouted to give you fresh, nutrient rich sprouts perfect for salads.

Availability: In stock

Only 30 left

Product NameQty
Red Clover Seed 4 oz, Organic7
Red Clover Seed 10 oz, Organic12
Red Clover Seed 24 oz, Organic11
Product NamePriceQty
Red Clover Seed 4 oz, Organic
Red Clover Seed 10 oz, Organic
Red Clover Seed 24 oz, Organic
Red Clover Seed 5 lb, Organic
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Ingredients: Organic Raw Red Clover Seeds


-Certified Organic

-Certified Kosher


-Processed in a peanut-free, dairy-free, and soy-free facility

Sprout our red clover seeds and add the nutrient rich sprouts to salads, soups and wraps! Eating red clover sprouts is a good way to add fiber, vitamin C, vitamin A, B vitamins and vitamin K to your diet.

Hemp bags are ideal for sprouting beans, lentils and grain. They are durable and portable, so you can easily take them with you to work or on a hike or whenever you want to have a nutritious snack at your fingertips!

Instructions for using your Hemp Sprouting Bag:

  1. Rinse your beans or grain for 5 minutes with clean spring water, if possible.  (The FDA recommends sanitizing your sproutable beans, grain or seeds by soaking them for 5 minutes with one part household bleach to 10 parts water.  Be sure to rinse carefully and thoroughly with clean water to remove any residue.  Alternatively, you could use ½ teaspoon of 35% Hydrogen Peroxide to 16 ounces of water. Soak for 5 minutes, rinse well.)
  2. Soak the beans or grain in water in a bowl or jar for two to six hours. Quite often an overnight soak will do the job just right.  Rinse thoroughly.
  3. Wet and rinse the hemp bag completely by running under cool water or dipping in a bowl or sink filled with cool water.
  4. Pour the beans or grain into the bag, run water through the bag, pull the bag closed with the drawstring, and hang the bag up to drain.
  5. Two to four times per day, rinse the bag and beans or grain with cool water and massage the contents to aerate. You do not need to open the bag at all, except to view the growth of your sprouts. Hang the bag up again to drain.
  6. Repeat the rinsing and hanging process for three to five days. 
  7. Once the sprouts have grown to the length you desire, rinse, eat and enjoy!
  8. Grown sprouts may be stored in the refrigerator to preserve freshness one they achieve the desired length.  Be sure to rinse them in the bag once or twice daily and drain them; this will keep them fresh for one to two weeks, but most likely you will have eaten them all long before that!
  9. Care and cleaning of your hemp bag is so simple. Just rinse out the empty bag thoroughly with hot water after each use.  Detergents aren’t necessary; to sanitize the bag, simply place in boiling water for 3 minutes.  With proper care, you will get years of use from your hemp bag.  

Our hemp sprouting bag can be purchased here!


FUN FACT! Remains of alfalfa more than 6000 years old werefound in Iran. The oldest writings about alfalfa are fromTurkey, dating 1300 B.C.


Shelf life: One year if properly stored


Storage: Cool, dry, dark area. Nuts and seeds can be refrigerated or frozen to extend freshness.


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