Mystic Mountain Trail Mix, Sprouted, Organic
Starting at : $6.09
All nuts in our sprouted Mystic Mountain Trail Mix have been soaked and dehydrated to improve digestibility and to make them sweet and crunchy! Our Mystic Mountain Trail Mix is a great source of fiber, vitamin A, vitamin C, and iron.
Raw almonds and pecans are sprouted for extra sweetness and nutrition, then mixed with organic dried fruit for a yummy snack rich in protein, fiber, biotin, antioxidants, and vitamins C, E and K!
Ingredients: Organic Raw Sprouted Almonds, Organic Raw Sprouted Pecans, Organic Raw Raisins (with organic sunflower oil), Organic Raw Cranberries (with organic cane sugar and organic sunflower oil), Organic Raw Mulberries
-Certified Organic, Non-GMO
-Certified Kosher, Pareve
-Processed in a peanut-free, dairy-free, and soy-free facility
This scrumptious blend of almonds, pecans, raisins, cranberries, and mulberries delivers a mountain (pun intended!) of nutrition and flavor. Sprinkle it on your yogurt, stir it into your granola, or bring it on a hike for a wholesome energy boost!
Like an energy bar, Mystic Mountain Trail Mix is packed with fiber and protein. Unlike an energy bar, it’s 100% raw, organic, and additive-free!
These fruits and nuts boast a rainbow of nutrients. Crunchy almonds add vitamin E, biotin, and probiotics. Sweet, crisp pecans add iron and magnesium. Mulberries are a good source of vitamin K and riboflavin. Tart red cranberries bring loads of vitamin C to strengthen your immune system and ward off that winter hiking cold. Antioxidant-rich raisins add the fiber you need for a healthy gut.
The almonds and pecans in Mystic Mountain Trail Mix are sprouted using our custom Better Than Roasted (BTR) process, which maximizes the bioavailability of essential vitamins, minerals, and nutrients in our nuts. It also removes bitterness and concentrates flavor, yielding a sweeter, more easily digestible, and more flavorful nut. Read more about our BTR process HERE.
FUN FACT! Mulberries have grown in our Blue Ridge Mountains for hundreds of years. Mountain cooks sometimes use them in jams, pies and wine but consider the oblong, dessert-sweet little fruits best eaten raw.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Sprouted trail mixes can be refrigerated or frozen to extend freshness.
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