Matcha Powder, 8 oz, Organic
Matcha powder contains concentrated amount of antioxidants, which helps reduce cell damage and prevent chronic disease. Use Matcha powder with lattes, teas, and even desserts!
Organic Matcha Powder
Ingredients:
Organic Matcha Powder
Product Highlights
- Certified Organic
- Certified Kosher
- Vegan
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Our Organic Matcha Powder is made from premium Japanese green tea leaves that are shade-grown before harvest to maximize their vibrant green color and rich flavor. The leaves are stone-ground into an ultra-fine powder that preserves all the nutrients of the entire tea leaf. With its smooth, earthy taste and brilliant hue, matcha has been celebrated in traditional Japanese tea ceremonies for centuries.
Nutrient Benefits
Matcha is naturally rich in antioxidants, chlorophyll, and amino acids that support focus, calm energy, and overall wellness. Studies suggest that matcha may help protect the liver, promote heart health, aid in weight management, and enhance concentration and memory. It provides a gentle caffeine boost without the crash, making it an excellent alternative to coffee.
How to Enjoy
Whisk into hot water for a traditional tea experience, or blend into smoothies, lattes, and baked goods for a bright, healthful twist. Try adding it to energy bites or pancake batter for a natural boost of antioxidants and color.
Fun Fact
Farmers grow matcha by covering their tea plants 20–30 days before harvest to shield them from direct sunlight. This process increases chlorophyll and amino acid content, giving matcha its signature deep green color and umami flavor.
Storage
Store in a cool, dry, and dark place for up to one year. Refrigerate or freeze to extend freshness.
