Olive Oil Extra Virgin Cold Pressed, Organic
Our premium olive oil is a delicious way to add antioxidants and healthy fats to your diet, and it’s great for skincare too!
Ingredients: Organic Raw Cold-pressed Extra Virgin Olive Oil
-Certified Organic, non-GMO
-Certified Kosher, Pareve
-Processed in a peanut-free, dairy-free, and soy-free facility
Cold-pressed from organic olives without harsh chemical solvents or additives, our extra-virgin olive oil is great for your body, both inside and out. As a food, it’s a delicious source of heart-healthy and cholesterol-regulating monounsaturated fats, anti-inflammatory phenols and polyphenols, and vitamin E. Applied topically, it seals moisture into dry skin, exfoliates, and protects your skin with an array of antioxidants.
Extra-virgin olive oil’s rich flavor is delicious in dips, dressings, pasta dishes, and your favorite recipes. It’s also a perfect addition to homemade skincare products like moisturizer and even all-natural makeup remover!
FUN FACT! Extra-virgin olive oil comes from the very first pressing of a batch of olives. That’s why it has a richer flavor and a brighter green color.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Cold-pressed Extra Virgin Olive Oil can be refrigerated or frozen to extend freshness.
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