Black Chia Seeds Bulk, Organic

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Quick Overview
Add omega-3 fatty acids and fiber to your diet with our organic chia seed!
Grouped product items
Product NamePrice Qty
Black Chia Seeds 25 lb, Organic
$75.35

Organic Raw Chia Seeds

Ingredients:

100% Organic Raw Chia Seeds

⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.

Product Highlights

  • Certified Organic and Non-GMO
  • Certified Kosher, Pareve
  • Vegan, Gluten-free, Paleo- and Keto-friendly
  • Processed in a peanut-free, dairy-free, and soy-free facility

What Makes It Special

Our Organic Raw Chia Seeds are tiny powerhouses of nutrition, packed with fiber, protein, antioxidants, and heart-healthy omega-3 fatty acids. Just one tablespoon delivers an impressive boost of nutrients — including more calcium per ounce than milk — helping to support strong bones, digestion, and lasting energy throughout the day.

Nutrient Benefits

Chia seeds are an excellent source of plant-based omega-3s (ALA), essential for heart and brain health. Their high fiber content supports healthy digestion and promotes a feeling of fullness, while their protein and minerals like calcium, magnesium, and phosphorus make them a staple in any balanced diet.

How to Enjoy

Enjoy them unsoaked for a crunchy, slightly nutty texture — perfect for sprinkling on salads, granola, smoothie bowls, and yogurt. For a softer texture, soak them in water or milk for 10–15 minutes to create jelly-like pearls ideal for chia puddings, jams, smoothies, and egg substitutes in baking. Their mild flavor blends seamlessly into sweet or savory dishes, making them a versatile pantry essential.

Fun Fact

Did you know? Ancient Aztec warriors ate chia seeds for strength and endurance — they were so highly valued that chia was once considered more precious than gold!

Storage

Store in a cool, dry, and dark place for up to one year. For extended freshness, refrigerate or freeze in an airtight container.

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