Organic Chocolate Sauce 10.5 oz

Organic Chocolate Sauce

Ingredients:
Organic agave, organic cacao powder, organic coconut oil, organic cacao nibs, organic cacao butter, sea salt, organic vanilla

Product Highlights

• Certified Organic and Non-GMO
• Certified Kosher (Pareve)
• Vegan
• Processed in a peanut-free, dairy-free, and soy-free facility

What Makes It Special

Our Organic Chocolate Sauce brings you the pure taste of real chocolate — made simply with raw, organic ingredients for maximum flavor and nutrition. It’s crafted with raw cacao powder, cacao nibs, and cacao butter, sweetened naturally with organic agave, and balanced with a touch of vanilla and coconut oil for smooth, creamy texture.

Enjoy it as a warm, velvety topping for toast or drizzle it over ice cream for a perfectly crunchy chocolate shell. Every bite is rich, satisfying, and naturally nourishing.

Nutrient Benefits

Each serving provides 12% of your daily fiber and 6% of your daily calcium — plus the benefits of raw cacao’s powerful nutrients:

• Raw cacao is rich in magnesium, flavonoids, and catechins — potent antioxidants that support heart health and overall wellness.
• Cacao butter delivers heart-healthy fats, antioxidants, and vitamin K for skin and cellular health.
• Coconut oil provides lauric acid, a healthy fat with antifungal and antioxidant properties.
• Agave adds low-glycemic sweetness to keep your energy stable without sugar crashes.

How to Enjoy

Spread on toast, drizzle over fruits, pancakes, or waffles, or blend into smoothies for a chocolatey twist. Warm it gently to use as a chocolate dipping sauce or ice cream shell.

Fun Fact

What’s the difference between cacao and cocoa? Cacao is raw and minimally processed, retaining more antioxidants and nutrients — and it’s been enjoyed since around 1500 B.C.E. in ancient Mesoamerican cultures!

Storage

Store in a cool, dry, and dark place for up to one year. Refrigerate or freeze to extend freshness.