Date Paste 22 lb, Organic

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$60.25
Availability :: In stock
Quick Overview

Organic Deglet Noor dates, blended into a smooth, all-natural date paste — a clean, caramel-like sweetener for baking, smoothies, and spreads.

  • Buy 2 for $30.13 each and save 50%

Organic Date Paste

Ingredients:
Organic Deglet Noor Dates (Date Paste)

⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.

Product Highlights

  • Certified Organic
  • Certified Kosher (Pareve)
  • Vegan
  • Paleo-friendly
  • Non-GMO
  • Processed in a peanut-free, dairy-free, and soy-free facility

What Makes It Special

Our Organic Date Paste is made from sun-ripened Organic Deglet Noor Dates, carefully ground into a smooth, luscious paste — with no added sugars, syrups, or preservatives. Naturally sweet with a rich caramel flavor, it’s a wholesome alternative to refined sugar that adds depth and nutrition to baked goods, sauces, and spreads. Convenient, versatile, and nutrient-packed, it’s the perfect natural sweetener for clean, healthy eating.

Nutrient Benefits

Because it’s made entirely from whole dates, this paste retains all the goodness of the fruit — including fiber, potassium, magnesium, and antioxidants. It delivers slow-releasing natural energy, supports healthy digestion, and provides a nourishing sweetness without the crash of refined sugar.

How to Enjoy

Use it anywhere you’d use sugar — in smoothies, oatmeal, baked goods, sauces, and dressings. As a general guide, substitute ¾ cup of date paste for 1 cup of sugar in recipes. Or simply spread it on toast or crackers, drizzle over yogurt, or mix with nut butter for a quick, nutrient-dense snack.

Fun Fact

Date paste has been cherished for centuries in Middle Eastern and Mediterranean cuisines as a natural sweetener and binding ingredient — a staple long before refined sugar existed.

Storage

Store in a cool, dry, and dark place for up to one year. Refrigerate after opening to extend freshness, or freeze for longer storage.

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