Ground Nutmeg, Organic
Nutty and slightly sweet, nutmeg is an intense spice that has a strong and distinct aroma.
A pinch of nutmeg in warm milk or hot tea is also considered a useful home remedy for insomnia.
Organic Ground Nutmeg
Ingredients:
Premium Organic Ground Nutmeg
⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Product Highlights
- Certified Organic and Non-GMO
- Certified Kosher (Pareve)
- Vegan
- Gluten-free, Paleo-friendly, and Keto-friendly
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Nutmeg is a warm, aromatic spice derived from the nutmeg tree, perfect for sweet and savory dishes alike. It pairs beautifully with cinnamon and cloves for baking, adds a delightful touch to French toast, or serves as a classic garnish for eggnog. Our organic ground nutmeg comes from Indonesia, known for its superior flavor compared to Caribbean varieties.
Nutrient & Health Benefits
Beyond flavor, nutmeg has been used traditionally to relieve pain, improve appetite, soothe indigestion and nausea, act as a tonic, and support kidney and liver detoxification. It’s a versatile spice that brings both taste and wellness to your kitchen.
How to Enjoy
Sprinkle it over baked goods, add it to savory dishes, blend into smoothies, or use it in beverages like eggnog and spiced lattes. Nutmeg’s unique warm aroma elevates any recipe.
Fun Fact
The word “nutmeg” comes from the Latin nux (nut) and muscat (musky). Romans used nutmeg as incense, and it was also placed in sachets as a natural perfume for unpleasant smells.
Storage
Shelf life: One year if properly stored.
Keep in a tightly sealed container in a cool, dry, dark place to preserve its flavor and aroma.
