Pumpkin Seed Butter 8 lb, Organic
Organic Raw Pumpkin Seed Butter
Ingredients:
Organic Raw Pumpkin Seeds, Nothing Else Added
⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Product Highlights
- Stone-ground
- Certified Organic, Non-GMO
- Certified Kosher (Pareve)
- Vegan
- Paleo-friendly and Keto-friendly
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Our Pumpkin Seed Butter is made from 100% raw, organic pumpkin seeds, stone-ground to creamy perfection. Enjoy it in smoothies, sandwiches, raw treats, on fruit, ice cream, crackers, or simply straight from the jar for a nutritious snack.
Nutrient Benefits
Pumpkin seeds are naturally green due to chlorophyll, which helps alkalize and detoxify the body. They are also an excellent source of manganese, phosphorus, copper, and zinc. Rich in iron, protein, and the brain-boosting amino acid tryptophan, pumpkin seeds also provide diverse antioxidants including polyphenols, lignans, and vitamin E, supporting overall wellness.
Stone-Ground Goodness
We stone-grind our pumpkin seeds slowly at low temperatures for the smoothest, most nutritious butter possible — just as nut butter was first made. Read more about the benefits of stone-grinding HERE.
Fun Fact
Some Native American tribes considered pumpkin seeds both a medicine for the gut and a delicacy. The Mayans, for example, enjoyed sikil pak, a dip made from pumpkin seeds, onions, and jalapenos.
Storage
Store in a cool, dry, dark area for up to one year. If stored at room temperature, oil may separate—stir before enjoying. Nut and seed butters can also be refrigerated or frozen to extend freshness.
