Tahini Sesame Seed Butter 8 lb, Organic
Organic Raw Tahini Sesame Seed Butter
Ingredients:
Organic Raw “Hulled” Sesame Seeds, Nothing Else Added
⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Product Highlights
- Stone-ground
- Certified Organic and Non-GMO
- Certified Kosher (Pareve)
- Vegan
- Paleo-friendly and Keto-friendly
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Our Organic Tahini is made from 100% raw, hulled sesame seeds that are stone-ground into a smooth, creamy, and naturally nutty butter. Cherished in Middle Eastern and Mediterranean cooking, tahini is both nutrient-rich and incredibly versatile. Enjoy it in classics like hummus, baba ghanoush, and falafel, or drizzle it over toast, roasted vegetables, salads, desserts, and even ice cream. Its silky texture and deep sesame flavor make it a staple in both savory and sweet dishes.
Nutrient Benefits
Sesame seeds are packed with essential minerals including copper, calcium, iron, manganese, phosphorus, zinc, molybdenum, and selenium. They are a good source of dietary fiber and contain more cholesterol-lowering phytosterols than any other nut or seed. Sesame seeds also feature unique antioxidants — sesamin and sesamolin — which may help support healthy blood pressure and overall heart wellness.
Stone-Ground for Superior Quality
We stone-grind our sesame seeds slowly at low temperatures to protect heat-sensitive nutrients and ensure the creamiest possible texture. This traditional method preserves flavor, micronutrients, and aroma — just like authentic tahini has been made for centuries.
Fun Fact
Tahini goes far beyond hummus. For centuries, it has been used across Middle Eastern, European, North African, Cantonese, and Japanese cuisines — showing up in everything from date-sesame candies to spicy dan dan noodles.
Storage
Store in a cool, dry, and dark place for up to one year. Natural oil separation may occur — simply stir before enjoying. Refrigerate or freeze to extend freshness.
