Ingredients: Organic Raw Walnuts, Nothing Else Added
-Certified Organic, non-GMO
-Certified Kosher, Pareve
-Processed in a peanut-free, dairy-free, and soy-free facility
What’s in the jar? 100% raw, organic walnuts, stone-ground to creamy perfection. Enjoy our savory single-ingredient walnut butter drizzled on toast and sandwiches, stirred into smoothies, veggie dips, and desserts, or straight out of the jar!
Maybe they’re trying to give us a hint! Studies show that regular walnut consumption boosts memory and mood levels. Walnuts are an excellent source of omega-3’s, which lower risk of heart disease and dementia, along with the anti-inflammatory minerals copper and manganese. They’re also a good source of biotin and molybdenum.
We stone-grind our walnuts slowly at low temperatures for the smoothest, most nutritious butter possible-- after all, that’s how nut butter was first made. Read more about the benefits of stone-grinding HERE.
FUN FACT! Walnuts contain almost twice the antioxidants of any other nut.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. If stored at room temperature, oil may separate--stir before you enjoy! Nut and seed butters can be refrigerated or frozen to extend freshness.