Coconut Milk Powder, Organic
Organic coconut milk powder is plant based and fits in almost all diets.It is rich in calcium, magnesium, phosphorus, potassium and zinc, and contains vitamin C, thiamin, riboflavin, niacin, vitamin B-6, folate, vitamin E (Alpha), vitamin K, and amino acids. Try it in soups, smoothies, drinks, baked goods, and recipes.
⚠️ Proposition 65 Warning (California Residents)
⚠️ WARNING: Consuming this product can expose you to chemicals, including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to https://www.P65Warnings.ca.gov/food
Organic Coconut Milk Powder
Ingredients:
Organic Coconut Milk Powder, Organic Tapioca Maltodextrin, Organic Gum Acacia
⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Product Highlights
- Certified Organic
- Certified Kosher (Pareve)
- Vegan
- Paleo-friendly and Keto-friendly
- Non-GMO
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Our Organic Coconut Milk Powder is the powdered version of rich, creamy coconut milk. It blends easily into beverages, sauces, curries, soups, and desserts, offering the flavor and nutrition of coconut in a convenient, shelf-stable form. Simply add 2 tbsp of hot water to 1 tbsp of coconut milk powder to create instant coconut milk. It’s a nutritious superfood and a delicious milk alternative for vegans, vegetarians, and anyone sensitive to nuts, lactose, or casein. Coconut Milk Powder is also a natural source of healthy Medium Chain Triglycerides (MCTs).
How to Enjoy
Stir into smoothies, coffee, tea, soups, curries, or sauces for a rich, creamy coconut flavor. Use it as a dairy-free ingredient in baking or sprinkle into oatmeal or cereal for a tropical twist.
Fun Fact
During World War II, the Japanese reportedly used “coconut grenades,” in which a coconut was filled with a grenade and thrown at the enemy!
Storage
Shelf life: One year if properly stored.
Store in a cool, dry, dark area.
