Almond Butter European Truly Raw 16 oz, Organic
Indulge in the smooth, naturally sweet taste of our stone-ground European Truly Raw Almond Butter! Made from premium organic raw almonds, it’s rich in vitamin E and essential minerals—perfect for dipping fruit, drizzling on ice cream, or adding to your favorite smoothie or recipe.
Stone-Ground Organic European Truly Raw Almond Butter
Ingredients:
100% Organic Raw European Almonds. Nothing else added.
Product Highlights
- Stone-ground from premium organic raw European almonds
- Truly raw and unpasteurized — never heated
- Certified Organic and Non-GMO
- Certified Kosher
- Vegan and Keto-friendly
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Made from whole, unpasteurized organic almonds grown in Europe, our European Truly Raw Almond Butter is stone-ground in small batches at low temperatures to preserve delicate nutrients, natural oils, and enzymes. The result is a smooth, creamy almond butter that’s truly alive with flavor and nutrition.
Why European Almonds?
European almonds are unique because they’re completely unpasteurized, unlike American-grown almonds that must be heat-treated by USDA standards. This means our almonds remain truly raw, retaining their natural probiotics, enzymes, and vitamins for superior taste and vitality.
Nutrient Benefits
Almonds are nutritional powerhouses—rich in antioxidant Vitamin E, fiber, and heart-healthy monounsaturated fats. They’re also an excellent source of biotin, manganese, magnesium, tryptophan, copper, Vitamin B2, and phosphorus. These nutrients support healthy skin, energy production, and overall wellness.
Stone-Grinding Tradition
We stone-grind our nut and seed butters slowly at low temperatures to preserve sensitive vitamins, minerals, and natural oils. This traditional method yields exceptional flavor, creamy texture, and maximum nutrition. Read more about the benefits of stone-grinding here.
How to Enjoy
Spread on toast or fruit, blend into smoothies, drizzle over desserts, or simply enjoy straight from the jar with a spoon. Naturally smooth, rich, and full of flavor—this is almond butter in its purest form.
Fun Fact
The Romans referred to almonds as the “Greek nut” in honor of the civilization believed to have first cultivated them—an ancient tradition that continues to thrive today!
Storage
Store in a cool, dry, and dark place for up to one year. Natural oil separation may occur—just stir before using. Refrigerate or freeze to extend freshness.
