Ingredients: Organic Raw Vanila Extract
-Processed in a peanut-free, dairy-free, and soy-free facility
Vanilla extract contains small amounts of B-complex group of vitamins such as niacin, pantothenic acid, thiamin, riboflavin and vitamin B-6. These B-complex groups of vitamins help in enzyme synthesis, nervous system function and regulating body metabolism.
FUN FACT! Vanilla is the only fruit-bearing member of the orchid family. After saffron, vanilla is the most expensive spice in the world
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Vanila Extract can be refrigerated or frozen to extend freshness.
Our vanilla extract is listed as 2x, this means the extract is premium double-fold. A “fold” is the FDA’s regulated measurement of potency for vanilla extracts. In order to be a pure “single-fold” vanilla extract, each gallon of the finished extract must have been made with a minimum of 13.35 ounces of vanilla beans. Double-fold extract was made with 26.7 ounces of vanilla per gallon.