Our dried cranberries are raw, organic, and perfect for baking and snacking. Stock up on this tasty source of fiber, vitamin C, manganese, and antioxidants today!
Ingredients: Organic Whole Raw Cranberries with Organic Sugar and Organic Sunflower Oil
-Certified Kosher, Pareve
-Processed in a peanut-free, dairy-free, and soy-free facility
No added colors or preservatives-- just raw, organic dried cranberries! We add a bit of sugar to sweeten up these sour little superberries, then some heart-healthy sunflower oil to keep them from sticking together. Our dried cranberries add delicious sweet-and-sour flavor to granola, cookies, raw treats, oatmeal, rice, and your favorite recipes. They’re also a wonderful, chewy snack all by themselves!
Cranberries are a great source of manganese, fiber, and immune-boosting vitamin C. They’re also packed with a wide range of antioxidants like anthocyanins, flavonols, and resveratrol. Eating cranberries regularly promotes gastrointestinal health and helps prevent urinary tract infections and cancer. Plus, sunflower oil is high in unsaturated fats, low in saturated fats, has no cholesterol, and contains heart-healthy linoleic acid.
FUN FACT! Tribes of the Iroquois in the Eastern U.S. ate cranberries to treat many ailments, including fevers and stomach cramps.
Shelf life: One year if properly stored
Storage: Cool, dry, dark area. Cranberries can be refrigerated or frozen to extend freshness.