My Nutty Mylk Almond, Organic
Organic My Nutty Mylk Almond
Ingredients:
Organic Blanched Almonds — Nothing Else Added
Product Highlights
- Stone-ground
- Certified Organic
- Certified Kosher
- Vegan
- Paleo-friendly and Keto-friendly
- Non-GMO
- Processed in a peanut-free, dairy-free, and soy-free facility
What Makes It Special
Our Organic Blanched Almonds are stone-ground at low temperatures to preserve their delicate nutrients and natural sweetness. The result is a smooth, creamy almond base — perfect for creating your own almond mylk or adding richness to your favorite recipes. The almonds are blanched to remove their skins, eliminating nutrient-blocking phytates and ensuring optimal flavor and digestibility. Every spoonful captures the pure, natural essence of almonds — no additives, no preservatives, just clean, wholesome goodness.
Nutrient Benefits
Almonds are a powerhouse of essential nutrients, including vitamin E, manganese, copper, magnesium, and biotin. They are also rich in healthy monounsaturated fats, which help lower cholesterol and support heart health. High in plant-based protein and fiber, almonds provide sustained energy, while their antioxidant content promotes radiant skin and overall wellness.
How to Enjoy
Simply blend one tablespoon with water to create 8 oz of fresh almond mylk — or use it in smoothies, hot chocolate, oatmeal, or homemade salad dressings for a creamy, nutritious twist. A jar makes up to two gallons of almond mylk, offering a cost-effective and clean alternative to store-bought versions filled with additives.
Fun Fact
Almond mylk dates back to the Middle Ages, when it was prized as a long-lasting and nutritious dairy alternative before the invention of refrigeration — a staple in medieval kitchens across Europe.
Storage
Store in a cool, dry, and dark place for up to one year. If oil separates, simply stir before using. Refrigerate or freeze to extend freshness.
