Quinoa 25 lb, Sprouted, Organic

Email to a Friend
$113.89
Availability :: In stock
Quick Overview
Quiona is a great source of iron, calcium, potassium, zinc, vitamin E, selenium, manganese, magnesium, copper, phosphorus, and fiber!
  • Buy 2 for $56.95 each and save 50%

Organic Sprouted Quinoa

Ingredients:
Organic Whole Raw Sprouted Quinoa

⚠️ Proposition 65 Warning (California Residents):
⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.

Product Highlights

  • Sprouted
  • Certified Organic and Non-GMO
  • Certified Kosher (Pareve)
  • Vegan
  • Processed in a peanut-free, dairy-free, and soy-free facility

What Makes It Special

Quinoa has been cherished for thousands of years by the Indigenous people of the Andes, who call it the “mother grain.” Our sprouted quinoa offers all the classic benefits of quinoa — complete protein, gentle flavor, and quick cooking time — but with enhanced digestibility and nutrient availability thanks to our sprouting process.

Nutrient Benefits

Sprouted quinoa is exceptionally nutrient-dense, providing all nine essential amino acids, making it a complete plant protein. It’s rich in fiber, iron, zinc, magnesium, manganese, copper, phosphorus, and folate, plus vitamins B1, B2, and B6. Sprouting increases the bioavailability of these nutrients and helps reduce bitterness.

Quinoa is abundant in antioxidants such as flavonoids and phenols, which support cellular health and help reduce inflammation. With its low glycemic index, it offers steady energy without blood sugar spikes.

How to Enjoy

Sprouted quinoa cooks up fluffy and tender in just about fifteen minutes. Enjoy it in salads, bowls, pilafs, soups, stews, and veggie burgers. When raw, it adds a crunchy, protein-rich topping to desserts, cooked veggies, smoothies, or even ice cream.

Our BTR Sprouting Process

Our Better Than Roasted (BTR) sprouting process enhances the natural nutrition of quinoa by unlocking vitamins, minerals, and amino acids, improving digestibility, and concentrating flavor. The result is a sweeter, more easily digestible, and more flavorful grain.

Fun Fact

Quinoa is so nutritionally complete that NASA has explored growing it in space to help feed astronauts on long-term missions.

Storage

Store in a cool, dry, and dark place for up to one year. Refrigerate or freeze to extend freshness.

Write Your Own Review
You're reviewing:Quinoa 25 lb, Sprouted, Organic
Your Rating